


Traditionally matured Ashmore Farmhouse cheese made by cheesemakers of Canterbury has been used to create the nation’s favourite classic combination in a special, Kentish way. Jane, the producer of Ashmore Farmhouse cheese, loves the full-bodied flavour. These crisps are created using real food ingredients and partnerships with some of Kent’s finest producers. Only the finest British potatoes are used and lovingly hand cooked to give you a traditional crunch. Suitable for Vegetarians. Gluten free. No artificial colours or added MSG. Ingredients; Potatoes, sunflower oil, whey powder (MILK), cheese powder (MILK), onion powder, salt, natural flavourings, yeast extract powder, yeast powder, natural colour: paprika extract, Ashmore cheese powder (MILK).
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