Spring Greens

Widmore Farm spring greens. Grown naturally, chemical free. These young, loose leafed cabbages are sweeter and more delicate in flavour compared with winter cabbages. Highly nutritious, packed with vitamins A, C, and K, as well as folate, calcium, and dietary fiber. Enjoy them sliced into ribbons and steamed or sauted for a couple minutes with garlic and a small amount of butter.