Vitelotte potatoes– the original French purple heritage variety - from Morghew Estate, Tenterden. Dating back to the early 19th century this purple skinned and purple fleshed potato has a chestnutty flavour and is rich in anti-oxidants. Quite a versatile variety you can cook it in most ways to add a splash of colour to your meals. Try it in a salad, roasted or use it to make gnocchi or gratin. This potato always lays claim to a variety of health benefits including improved cardiovascular health, dementia prevention and increased longevity. As well as the fact that potatoes are very low in sugar and salt and are gluten- and fat-free this variety is definitely one to try if you are looking for a healthy meal option.
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