Treat yourself this festive season with freshly baked mince pies...they are delicious! Ingredients: Sweetpaste. (Sweetpaste (Wheat Flour (calcium carbonate, iron, niacin, thiamine), Cake Margarine (Vegetable Oils (RSPO Palm, Rapeseed), Emulsifier (E471; Natural Vegetable Colours-Annotto E160, Curcumin E100; Natural Flavouring) Caster Sugar, Shortening (Vegetable Oil (RSPO Palm, Rapeseed)) & Egg) Mincemeat Vine Fruits (28%) (Sultanas, Raisins, Sunflower Oil), Apple (24%) (Apples, Preservative: Acetic Acid), Sugar, Glucose-Fructose Syrup, Candied Mixed Peel (3.4%) (Orange Peel, Glucose-Fructose Syrup, Sugar, Lemon Peel, Acidity Regulator: Citric Acid), Vegetable Suet (2.5%) (Palm Oil, Rice Flour, Sunflower Oil), Modified Maize Starch, Acidity Regulator: Citric Acid, Mixed Spices, Colour: Plain Caramel, Orange Oil. Icing Sugar Sugar, Anti-caking Agent : E341 or Sugar. Anti-caking agent: Tricalcium Phosphate Brandy Sherry
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